My boyfriend's mother taught me this recipe and I love it. So does my dad, and anyone I have ever made it for. Goes great with Ham, but seriously could...
Author: Michelle Meola
A nutty, earthy side dish for pork, beef or chicken.
Author: Mikekey *
Author: Kitchen Crew
My mother loves this as well as I do. We ate this in a resturant and I kept searching ingredients until I came up with a similar recipe. It's good comfort...
Author: bj giddens
My father-in-law was a wonderful cook. Before he passed away 5 years ago, he told me how to make this recipe. I am the only family member able to re-create...
Author: Carol Perricone
This is one of those dishes that goes great with BBQ anything. I made this last night, with BBQ-ed pork chops. Yummy!!!!! I have also made this as a casserole...
Author: Irisa Raina 9
Turnips are one of the few vegetables available during Russian winters. You will find a lot of recipes for cooking turnips in a Russian cookbook. I love...
Author: Ellen Bales
This recipe is from a friend...I lost my mom's recipe but this is the same one she used. Delicious comfort food and a great potluck dish.
Author: Catherine Zaring
I never have been a fan of Cheese Whiz, so I use Velveeta Cheese in this! I love it...
Author: Diane Springs @DianeSprings
My grandma had this dish with her Easter dinner almost every year. It's a great vege dish for the holiday dinner.
Author: JANE LOUISE
One of our family favorites. Goes great with Steak and is a great alternative to potatoes.
Author: Mary Boteilho
One of my grand-kids is not fond of vegetables, but she loves my broccoli casserole! I love it too, though it's not for those who are strict calorie counters....
Author: Tere Gill
I wanted to make scalloped potatoes but I only had Swiss cheese. so i tweaked a basic recipe and here's my version.
Author: Diane C.
I could easily replace meat with potatoes any day of the week, even though it may not be the healthiest choice. I love all these potato recipes, and this...
Author: Ellen Bales
This is 1 of my late wife's recipes. She was a member on Just A Pinch.com http://www.justapinch.com/me/mbf Brenda Kay Friley...May 27, 1965 - September...
Author: Rev BJ Friley
Do you have extra celery left over from Thanksgiving? If so, I have a recipe for you.. This is a recipe I found in a Martha Stewart Magazine. It is unusual...
Author: Susan Cutler
This dressing is so creamy and has so much flavor that it was the star of our Thanksgiving dinner. People are still raving about it at my husband's work...
Author: Beth Colon @bethcolon
This meat-free dish will be great for buffet or brunch or as a side dish at dinner. Use whole grain or your favorite bread, a creamy mushroom sauce and...
Author: Pat Duran
I tasted this some time ago made with spaghetti and I feel I improved on it by using egg noodles. My family is always looking for this casserole during...
Author: Grace Larson
This is a recipe derived from Ree Drummonds own "Perfect Potatoes Au Gratin" recipe. I added the bacon, yellow onion, seasoned salt, green onion, and paprika....
Author: Christopher Gonzalez @GonzoHog
Author: Kitchen Crew
These potatoes are always a great hit at all parties. These were served at the last party I catered for one of the University(UNLV) departments a few years...
Author: Pat Duran
This is a recipe handed down through the family. It is always requested at church and family functions usually with no leftovers! It is delicious and a...
Author: cathy tate
My mom made this when I was growing up... I think she made it because it was the only way I would eat broccoli!! It is a great side because it includes...
Author: Beth Streeter
I have had this recipe for about 35 years ,I original got it off the label of a National Store soup can ...I some times add a few sautéed shrimp ..The...
Author: Mary R Morris
We went to a cook out at a friends house. I was on a strict diet so I was really watching what I eat. What did they have but corn on the cob... OMG.......
Author: Cheryl Kaelin @CKone
This is an Italian dressing for Turkey. I don't stuff birds, although if you wish to, be my guest. I got this several years ago from GMA on a "dressing"...
Author: Sherry Peyton @SherryPeyton
This Classic Stuffing recipe is a very versatile dish. It complements any main entree. It has a nice crunchy top, with a nice moist, buttery interior....
Author: BonniE ! @ReikiHealsTheSoul
A nice combination of flavors with the potatoes and sausage.
Author: Daily Inspiration S
This recipes is great for potlucks or family meals. Also it can easily be divided for smaller families.
Author: Karen Caudle
Creamy and delicious... yes, that about says it! Zinnia did a great job on this one. I had to go back for seconds!
Author: Zinnia Martinez
My Grandma used to make this Corn Casserole (she called it Spoonbread) on Sundays after church and serve with her Fried Chicken and green beans with potato's,she...
Author: SheilaJo Gillingham
this penne pasta recipe i created,it's a macaroni and cheese version,it filled with fried mushrooms.it's great with fried chicken.
Author: raymond spencer @clownman70360
Margaret Qualls was a cousin of my father. Her recipe for corn pudding is almost identical to the Colonial Williamsburg recipe. This dish has been around...
Author: Susan Feliciano
For those who can't have my cheesy baked onions, this is a simplified creamed onion dish. Perfect for the holidays.
Author: sherry monfils
This is served every Thanksgiving and we all simply love it =)
Author: Debi Newton
I created this Casserole one night when my family decided to have sloppy joe's for dinner. Since I am not a fan of Sloppy Joe's my parents suggested Ham,...
Author: Robin Mitchell @Robin_Leigh
Street corn is delicious but it can be very messy to eat. We love Martha's casserole version - it has all the flavor of street corn without the mess. We...
Author: Martha Moore @BlueRidgeWoman
Based on the topping on the burger, i create this masterpiece of casserole recipe, it's great with roasted chicken.
Author: raymond spencer @clownman70360
My family loves when I make these Jewish potatoes...the seltzer makes the potatoes fluffier than without using...I always add it...love the creamy onion...
Author: Cassie *
I recently ran across this recipe and made it for Thanksgiving. It was a BIG HIT with my family. It is now going to be an annual Thanksgiving dish. Children...
Author: Kelly Kennedy
I looked in my cabinet to find something different to make using a few vegetables.While perusing through one of my Crock-Pot cookbooks, I found this recipe...
Author: Diane Taylor
Many years ago, someone in the family collected recipes from descendants of my great grandparents, William M. and Florence E. (Snodgrass) Whaley and had...
Author: Claudia McClaran
We lived out side of Boston in a small town when I was in grammar school. I remember a neighbor bringing "Boston Baked Beans" to the house as a welcome...
Author: Marsha Gardner